Our Organic Coconut Sugar is the perfect sugar
substitute with the ratio of 1:1 in baking. Great alternative to brown
sugar as it has a delicious toffee-like flavour. Use instead of honey or
agave, prefect for baking dishes, sweetening smoothies, deserts and
coffee and tea.Free from dairy, egg, ..
Our Organic Sunflower Seeds have a mild nutty
flavour and are an extremely healthy snack. Perfect for adding to
salads, stir-fry’s, muesli or breakfast cereals. Simply delightful
ingredient for cakes, muffins and biscuits. Roast these to bring out
their flavour and make into a great snack on the..
Our Organic Cocoa Powder is a
full rich flavoured chocolate powder excellent for baked goods and hot
chocolate drinks. Unlike it's raw counterpart, "Cacao Powder", Cocoa Powder roasted at high temperature, increasing its shelf life, while destroying some of its key raw benefits. Naturally Gluten a..
Our Stabilized Rolled Oats are a wonderful staple to
any pantry. Oats are a easy and scrumptious breakfast and can also be
used to make bars, crumbles, biscuits, bars, slices and cakes. Oats are
full of soluble fibre (beta-glucan)which reduces cholesterol
re-absorption and improve heart heal..
Our Stabilized Rolled Oats are a wonderful staple to
any pantry. Oats are a easy and scrumptious breakfast and can also be
used to make bars, crumbles, biscuits, bars, slices and cakes. Oats are
full of soluble fibre (beta-glucan)which reduces cholesterol
re-absorption and improve heart heal..
Our Sproutable Organic Whole Rye Grain is generally milled into Flour and
is best for producing moist and dense baking dishes and is a great combo
with wheat flour to make breads and biscuits. Rye is low in gluten,
high in fibre and protein and has many of the health benefits of spelt
grain and ..
Soya Beans are another versatile plant food
commonly used to make substitute protein and meat products. Soya beans
is made into tofu, tempeh, soymilk, flour and they can also be added to
soups, stews and sauces.Free from dairy, wheat and egg. Low sodium, low fat, high fibre vegan and vegetarian f..
Our Sproutable Organic Spelt Grain is a highly nutritious ancient
cereal grain, perfect for sprouting, making breakfast bars, muesli, spelt risotto, in
soups and more. It has a delicious nutty flavour and is very low in
gluten so is often tolerated by those who have gluten sensitivities.
H..
Tapioca Flour is also addressed as Tapioca Starch.Our
Tapioca Flour/ Starch is a popular ingredient for gluten free
recipes and particularly great for improving the structure and texture
of baking goods. A wonderful product to use for thickening pies, soups,
sauces and gravies. Tapioca is high i..
Our Organic White Premium Bakers Flour contains no
additives or preservatives and is unbleached. Bakers Flour is perfect
for high quality breads and pastries. Packed with protein it is great
for healthier breads and pastries for your everyday eating.Low fat, low sodium, vegan and vegetarian frien..
Our Khorasan Flour (also known as Kamut) is a
proudly Australian grown ancient grain that has been re-discovered in
recent years. Like spelt flour, Khorasan Flour is low in gluten and can
be tolerated with those that suffer with wheat sensitivities. Great for
its zinc, magnesium, B vitamins,..
Our Organic Unbleached White Spelt flour is a highly nutritious
ancient cereal grain milled down to flour, perfect for all your baking
dishes. It has a delicious nutty flavour and is very low in gluten so is
often tolerated by those who have gluten sensitivities. High in fibre,
spelt f..