Product Description
Loving Earth’s Caramel Chocolate bars are made by hand in Melbourne
using 35% virgin raw cacao butter acquired through fair trade from the
Criollo community of Satipo, Peru. Despite their delicious caramel
taste, they contain no cane sugar or other refined sugars..
Product Description
Three forms of raw cacao – butter, powder and nibs – combine to give
Loving Earth’s Crunchy Mint Dark Chocolate bars a total cacao content of
over 70% for a potent dose of flavonol antioxidants and magnesium.
Sweetened with low-GI agave syrup, the bars have an ..
Product DescriptionPart of Loving Earth’s line of raw cacao based chocolate bars sweetened
with low-GI coconut nectar, the Salted Caramel Chocolate has no refined
sugar or dairy content and is over one-third heirloom criollo amazonico
cacao high in flavonol antioxidants and magnesium.
Pink..
Product Description
Loving Earth’s Coconut Mylk Dark Chocolate bars are more than half raw
cacao for a potent dose of flavonol antioxidants and magnesium.
Because they’re sweetened with low-GI evaporated coconut nectar they
have no refined sugar or dairy content, while the raw coc..
Product Description
Loving Earth’s Dark Chocolate is an exceptionally pure and delicious
chocolate bar. Heirloom criollo amazonico cacao from the Peruvian Amazon
(72%) and organic evaporated coconut nectar from the Indonesian island
of Java (28%) are the only ingredients – there’s n..